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Hotel and Restaurant Management Programme: HOTRA21S

Code: HOTRA21

Degree title
Bachelor of Hospitality Management
ECTS credits
210 ects
Duration
3.5 years (210 cr)
Start semester
Autumn 2021
Teaching language
Finnish

Descriptions

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Code Name ECTS credits 2021-2022 2022-2023 2023-2024 2024-2025 Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 Autumn 2023 Spring 2024 Autumn 2024 1. / 2021 2. / 2021 3. / 2022 4. / 2022 1. / 2022 2. / 2022 3. / 2023 4. / 2023 1. / 2023 2. / 2023 3. / 2024 4. / 2024 1. / 2024 2. / 2024
ERIKOISHOTRA15N-1001
Specialisation studies

(Choose ects: 45 )

45
HOT2RH006 Hospitality industry business environment 9 timed timed timed timed
HOT2RH008 Developing Hospitality Industry Competencies 9 timed timed timed timed
HOT3RH002 Management and developing accommodation operations 9 timed timed timed timed
RES3RH002 Management and developing foodservice operations 9 timed timed timed timed
HOT3RH003 Accommodation Business Management 9 timed timed timed timed
RES3RH003 Food and Beverage Management 9 timed timed timed timed
HOT2RH005 Managing dynamic service business 9 timed timed timed timed
PROJ-1001
Projects

(Choose ects: 9 )

9
RES1RH001 Restaurant Project 3 timed timed timed timed
HOT1RH001 Hotel Project 3 timed timed timed timed
RES3RH004 Restaurant Project 6 timed timed timed timed
HOT3RH006 Hotel Project 6 timed timed timed timed
TÄYDOPHOTRAN-1001
Supplementary studies

(Choose ects: 96 )

96
PERUS-1001
Basic Studies

(Choose ects: 50 )

50
SLF1HA001 Self-leadership and career planning 1 1 timed timed timed timed
ACC1HA001 Basics of business mathematics and Excel in the hospitality and tourism industry 5 timed timed timed timed
MAR1HR001 Basics of marketing and sales 5 timed timed timed timed
LEA1HA001 Operational project 3 timed timed timed timed
COM1HA001 Written communication 5 timed timed timed timed
RES1RH002 Introduction to beverages 3 timed timed timed timed
COM1HA002 Presentation skills and interactive service communication 3 timed timed timed timed
LAW2HA001 Law in the hospitality and tourism industry 5 timed timed timed timed
ENG1HR001 Managerial English 3 timed timed timed timed
MAR1HL001 Marketing communications in hospitality and tourism 3 timed timed timed timed
YHT1PI006 Research and Development 5 timed timed timed timed
ANA001HH1A Research and Development Skills 5
RES1HR002 Combining food and drink 3 timed timed timed timed
ACC2HA001 Managerial accounting in the hospitality and tourism industry 5 timed timed timed timed
SLF1HA002 Self-leadership and career planning 2 1 timed timed timed timed
OTH1HA-1001
Second foreign language

(Choose ects: 6 )

6
GER1HA001 German for Hotel, Restaurant and Tourism Industry 1 3
GER1HA002 German for Hotel, Restaurant and Tourism Industry 2 3
GER1HA003 German for Hotel, Restaurant and Tourism Industry 3 3
GER1HA004 German for Hotel, Restaurant and Tourism Industry 4 3
GER1HA005 German for Hotel, Restaurant and Tourism Industry 5 3
GER1HA006 German for Hotel, Restaurant and Tourism Industry 6 3
FRE1HA001 France for Hotel, Restaurant and Tourism Industry 1 3
FRE1HA002 France for Hotel, Restaurant and Tourism Industry 2 3
SPA1HA001 Spanish for Hotel, Restaurant and Tourism Industry 1 3
SPA1HA002 Spanish for Hotel, Restaurant and Tourism Industry 2 3
SPA1HA003 Spanish for Hotel, Restaurant and Tourism Industry 3 3
SPA1HA004 Spanish for Hotel, Restaurant and Tourism Industry 4 3
CHI1HA001 Chinese For Beginners 1 3
CHI1HA002 Chinese For Beginners 2 3
RUS1HA001 Russian for Hotel, Restaurant and Tourism Industry 1 3
RUS1HA002 Russian for Hotel, Restaurant and Tourism Industry 2 3
AMMATTIHOTRAN-1001
Professional Studies

(Choose ects: 40 )

40
ENG2HA001 Hospitality and Tourism Business English 5 timed timed timed timed
MAR2HL001 E-Business in Tourism and Hospitality 5 timed timed timed timed
LEA2HR002 Managing service culture in hospitality business 5 timed timed timed timed
SWE2HA001 Svenska i hotell-, restaurang- och turismbranschen 5 timed timed timed timed
MAR2HL002 Sales management in hospitality and tourism 5 timed timed timed timed
LEA2HA003 Strategic Management and Human Resources Management in Hotel, Restaurant and Tourism Business 5 timed timed timed timed
HOT1RH008 Entrepreneurship and starting a hospitality business 5 timed timed timed timed
TOU2RR001 Food tourism 5 timed timed timed timed
EXP3HH001 Experience Designer - Tutorial 10
EXP3HH003 Experience Designer - Super Experience Challenge 10
EXP3HH005 Experience Designer - Super Experience Boss Battle 10
PLA6HA-1001
Work Placement

(Choose ects: 30 )

30
PLA6HA001 Placement in hospitality / tourism industry 10 timed timed timed timed timed timed timed
PLA6HA002 Placement in hospitality / tourism industry 10 timed timed timed timed timed timed timed timed
PLA6HA011 Specialisation placement 10 timed timed timed timed timed timed timed
PLA6HA012 Specialisation placement 10 timed timed timed timed timed timed timed
THE7HA001-1001
Thesis

(Choose all )

15
THE7HH901 Thesis Phase 1 5 timed timed timed timed
THE7HH902 Thesis Phase 2 5 timed timed timed timed
THE7HH903 Thesis Phase 3 5 timed timed timed timed
THE7HH904 Maturity Test 0
ALC1RH002-1001
Licensed premise responsible manager status

(Choose all )

0
HYG1RH001 Hygiene Proficiency 0
ALC1RH002A Alcohol passport 0
HOTRA21-HOTRA15-VAPAASTIVALITTAVAT
Free electives

(Choose ects: 15 )

15
EXP8RL400 Circular Economy in Travel and Tourism Business 5
COM8HA002 Scientific reading and writing 2
COM8RH021 Negotiation skills 3
CUL8HA003 Multiculturality and intercultural competence 5
ENT8LH101 JA Start Up (Junior Achievement) 10
FPR8RH026 Restaurant Gastronomy 6
FPR8RH028 Food and Media 5
LEA8RL002 Superior - Good Communication in Employment Relationship 5
MAR8RH024 School Marketing 1
RES8RH021 Wine Course 3
RES8RH022 Beers and Pub Operations 3
RES8RH023 Spirits and Cocktails 3
RES8RH025 Combining Wine and Food 6
RES8RH035 Advanced Wine Course 5
SWE8HA001 Träna svenska 2
TIG8RH027 Excel as a Tool for Operative Accounting in Hotel, Restaurant and Tourism Industry 3
SWE8HA002 Svenska för företagsledare 3
SWE8HA005 Svenska i hotell, restaurang och turismbranchen (intensive) 5
OTH8HH011 Tutor activities, Peer Tutor 3
OTH8HH013 Tutoring, Head Tutor 5
OTH8HH014 Tutoring, Callidus Tutor 1
OTH8HH005 Professional Current Events 1
OTH8HA400 UAS Study Skills for Open University Route Students 2
WOR8RZ001 Responsible Business ( Virtual non-stop) 5
ENT8LH400 Ny Start up korkeakoulu: Part 1 Let´s Innovate 5
ENT8LH401 Ny Start up korkeakoulu: Part 2 Let´s Do Business 5
Total 210 63 80 78 5 36 27 38 42 45 33 5 18 18 13.5 13.5 19 19 21 21 22.5 22.5 16.5 16.5 2.5 2.5

Code Name ECTS credits
ERIKOISHOTRA15N-1001
Specialisation studies

(Choose ects: 45 )

45
HOT2RH006 Hospitality industry business environment 9
HOT2RH008 Developing Hospitality Industry Competencies 9
HOT3RH002 Management and developing accommodation operations 9
RES3RH002 Management and developing foodservice operations 9
HOT3RH003 Accommodation Business Management 9
RES3RH003 Food and Beverage Management 9
HOT2RH005 Managing dynamic service business 9
PROJ-1001
Projects

(Choose ects: 9 )

9
RES1RH001 Restaurant Project 3
HOT1RH001 Hotel Project 3
RES3RH004 Restaurant Project 6
HOT3RH006 Hotel Project 6
TÄYDOPHOTRAN-1001
Supplementary studies

(Choose ects: 96 )

96
PERUS-1001
Basic Studies

(Choose ects: 50 )

50
SLF1HA001 Self-leadership and career planning 1 1
ACC1HA001 Basics of business mathematics and Excel in the hospitality and tourism industry 5
MAR1HR001 Basics of marketing and sales 5
LEA1HA001 Operational project 3
COM1HA001 Written communication 5
RES1RH002 Introduction to beverages 3
COM1HA002 Presentation skills and interactive service communication 3
LAW2HA001 Law in the hospitality and tourism industry 5
ENG1HR001 Managerial English 3
MAR1HL001 Marketing communications in hospitality and tourism 3
YHT1PI006 Research and Development 5
ANA001HH1A Research and Development Skills 5
RES1HR002 Combining food and drink 3
ACC2HA001 Managerial accounting in the hospitality and tourism industry 5
SLF1HA002 Self-leadership and career planning 2 1
OTH1HA-1001
Second foreign language

(Choose ects: 6 )

6
GER1HA001 German for Hotel, Restaurant and Tourism Industry 1 3
GER1HA002 German for Hotel, Restaurant and Tourism Industry 2 3
GER1HA003 German for Hotel, Restaurant and Tourism Industry 3 3
GER1HA004 German for Hotel, Restaurant and Tourism Industry 4 3
GER1HA005 German for Hotel, Restaurant and Tourism Industry 5 3
GER1HA006 German for Hotel, Restaurant and Tourism Industry 6 3
FRE1HA001 France for Hotel, Restaurant and Tourism Industry 1 3
FRE1HA002 France for Hotel, Restaurant and Tourism Industry 2 3
SPA1HA001 Spanish for Hotel, Restaurant and Tourism Industry 1 3
SPA1HA002 Spanish for Hotel, Restaurant and Tourism Industry 2 3
SPA1HA003 Spanish for Hotel, Restaurant and Tourism Industry 3 3
SPA1HA004 Spanish for Hotel, Restaurant and Tourism Industry 4 3
CHI1HA001 Chinese For Beginners 1 3
CHI1HA002 Chinese For Beginners 2 3
RUS1HA001 Russian for Hotel, Restaurant and Tourism Industry 1 3
RUS1HA002 Russian for Hotel, Restaurant and Tourism Industry 2 3
AMMATTIHOTRAN-1001
Professional Studies

(Choose ects: 40 )

40
ENG2HA001 Hospitality and Tourism Business English 5
MAR2HL001 E-Business in Tourism and Hospitality 5
LEA2HR002 Managing service culture in hospitality business 5
SWE2HA001 Svenska i hotell-, restaurang- och turismbranschen 5
MAR2HL002 Sales management in hospitality and tourism 5
LEA2HA003 Strategic Management and Human Resources Management in Hotel, Restaurant and Tourism Business 5
HOT1RH008 Entrepreneurship and starting a hospitality business 5
TOU2RR001 Food tourism 5
EXP3HH001 Experience Designer - Tutorial 10
EXP3HH003 Experience Designer - Super Experience Challenge 10
EXP3HH005 Experience Designer - Super Experience Boss Battle 10
PLA6HA-1001
Work Placement

(Choose ects: 30 )

30
PLA6HA001 Placement in hospitality / tourism industry 10
PLA6HA002 Placement in hospitality / tourism industry 10
PLA6HA011 Specialisation placement 10
PLA6HA012 Specialisation placement 10
THE7HA001-1001
Thesis

(Choose all )

15
THE7HH901 Thesis Phase 1 5
THE7HH902 Thesis Phase 2 5
THE7HH903 Thesis Phase 3 5
THE7HH904 Maturity Test 0
ALC1RH002-1001
Licensed premise responsible manager status

(Choose all )

0
HYG1RH001 Hygiene Proficiency 0
ALC1RH002A Alcohol passport 0
HOTRA21-HOTRA15-VAPAASTIVALITTAVAT
Free electives

(Choose ects: 15 )

15
EXP8RL400 Circular Economy in Travel and Tourism Business 5
COM8HA002 Scientific reading and writing 2
COM8RH021 Negotiation skills 3
CUL8HA003 Multiculturality and intercultural competence 5
ENT8LH101 JA Start Up (Junior Achievement) 10
FPR8RH026 Restaurant Gastronomy 6
FPR8RH028 Food and Media 5
LEA8RL002 Superior - Good Communication in Employment Relationship 5
MAR8RH024 School Marketing 1
RES8RH021 Wine Course 3
RES8RH022 Beers and Pub Operations 3
RES8RH023 Spirits and Cocktails 3
RES8RH025 Combining Wine and Food 6
RES8RH035 Advanced Wine Course 5
SWE8HA001 Träna svenska 2
TIG8RH027 Excel as a Tool for Operative Accounting in Hotel, Restaurant and Tourism Industry 3
SWE8HA002 Svenska för företagsledare 3
SWE8HA005 Svenska i hotell, restaurang och turismbranchen (intensive) 5
OTH8HH011 Tutor activities, Peer Tutor 3
OTH8HH013 Tutoring, Head Tutor 5
OTH8HH014 Tutoring, Callidus Tutor 1
OTH8HH005 Professional Current Events 1
OTH8HA400 UAS Study Skills for Open University Route Students 2
WOR8RZ001 Responsible Business ( Virtual non-stop) 5
ENT8LH400 Ny Start up korkeakoulu: Part 1 Let´s Innovate 5
ENT8LH401 Ny Start up korkeakoulu: Part 2 Let´s Do Business 5
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