•   Business Development Project FPR1RR005-3005 16.01.2023-17.03.2023  5   (EXCH, ...) +-
    Learning objectives
    Upon completion of the module, the student is able to

    • understand and illustrate the objectives of a commissioned project
    • produce a suitable project plan for the project
    • understand the essential parts of a project and project management
    • carry a project according to the set timetable and co-operate with the stakeholders involved
    • estimate and evaluate the risks of a project
    Contents
    The contents of the module are planned in co-operation with the commissioner case by case.
    Teaching methods and instruction

    The learning objectives of the module can be met by:
    a. Participating in the project in question or in a similar one.
    b. Learning at work

    Contact lessons and assignments
    Learning diary
    Workshops
    Working in project groups
    Coaching

    Learning material and recommended literature

    Heerkens, G. 2002. Project management. The McGraw-Hill. Usa.

    Working life connections

    The contents of the module are planned in co-operation with the commissioner case by case.

    Campus

    Haaga Campus

    Exam dates and re-exam possibilities

    No exams in this course

    Teaching language

    English

    Internationality

    The contents of the module include an international scope.

    Timing

    16.01.2023 - 17.03.2023

    Learning assignments

    Project report Learning diary Assignments during the contact lessons

    Enrollment

    02.01.2023 - 13.01.2023

    Content scheduling

    Contact lessons:

    On Wednesdays 8.30-14.00

    Groups
    • EXCH
    • CONTACT
    • RR20SE
    Alternative learning methods

    The learning objectives of the module can be met by:
    a. Participating in the project in question or in a similar one.
    b. Learning at work

    Assessment criteria

    Feedback in contact lessons
    Self assessment
    Peer evaluation
    Feedback from the commissioner

    Teachers

    Pekka Lampi, Sakari Ketolainen

    Seats

    15 - 40

    Further information

    Assessment
    Pass / Fail

    Degree Programme

    RUOKAT Ruokatuotannon johtamisen koulutusohjelma

    Evaluation scale

    H-5