•   Entrepreneurship ENT1LF101-3024 22.08.2022-16.12.2022  5   (CONTACT, ...) +-
    Learning objectives
    You identify and describe key concepts and processes in entrepreneurship. You can assess your current level of entrepreneurial behaviour. You recognize differences in entrepreneurship in different cultures. You can generate and assess business ideas and develop an idea into a business model.
    Starting level and linkage with other courses
    No prerequisites.
    Contents
    Key concepts in entrepreneurship: an entrepreneur, entrepreneurship, a business
    Entrepreneurship processes: personal growth to entrepreneurship, from an idea to business model, starting a business
    Entrepreneurial competencies
    Different forms of entrepreneurship: individual entrepreneurship, intrapreneurship, social entrepreneurship
    Further information
    Cooperation with the business community
    Interviews with entrepreneurs provide insight to the life of entrepreneurs in Finland and abroad.

    Internationality
    Students investigate and compare entrepreneurship in different cultures.
    Teaching methods and instruction

    Contact and distant sessions
    Individual and team assignments

    Learning material and recommended literature

    Material available in Moodle

    Working life connections

    Company guest speakers Exercises are business related

    Campus

    Pasila Campus

    Exam dates and re-exam possibilities

    Assignments according to Moodle implementation plan

    Teaching language

    English

    Internationality

    Company guest speakers with international background
    Team work in mutlicultural teams

    Timing

    22.08.2022 - 16.12.2022

    Learning assignments

    Personal and team assignment Workshops

    Enrollment

    13.06.2022 - 19.08.2022

    Content scheduling

    On Tuesdays at 11.00am-13.45pm

    Groups
    • CONTACT
    • LF2PA
    Alternative learning methods

    If you have acquired the required competence in previous work tasks, recreational activities or on another course, you can show the competence with a demonstration and progress faster through your studies. More information and instructions for RPL are available at MyNet.

    Teachers

    Johanna Förnäs

    Seats

    15 - 40

    Further information

    Entrepreneurial competencies: 20 points – PBL 1
    Business model: 40 points – workshop performance, if absent: own BMC & PBL 2
    Communication & networking: 20 points – pitch deck and network map
    Market potential assessment: 20 points – PBL 3 & poster walk

    Degree Programme

    GLOBBA Degree Programme in International Business

    R&D proportion

    0.00 cr

    Virtual proportion

    0.00 cr

    Evaluation scale

    H-5