Developing Sustainable Product and Service Concepts (project) (5cr)
Code: TOU002AS2AE-3011
Basic information of implementation
- Enrollment
- 18.10.2024
- Enrolment for the implementation has ended.
- Timing
- 18.08.2025 - 30.07.2026
- Implementation is running.
- ECTS Credits
- 5 cr
- Campus
- Haaga Campus
- Teaching languages
- English
- Seats
- 1 - 40
- Degree programmes
- RESTO Hospitality and Tourism Management
- Teachers
- Salla Ursin
- Course
- TOU002AS2AE