Developing Sustainable Product and Service Concepts (project) (5cr)

Code: TOU002AS2AE-3008

Basic information of implementation

Timing
20.10.2025 - 12.12.2025
The implementation has not yet started.
ECTS Credits
5 cr
Campus
Haaga Campus
Teaching languages
English
Seats
15 - 40
Degree programmes
RESTO Hospitality and Tourism Management
Teachers
Sonja Etelävuori
Groups
RE3HATOU2
Restonomi, päivä, 3.lukukausi, Haaga, matkailu-suuntautuminen, ryhmä 2
CONTACT
Contact implementation
Course
TOU002AS2AE

Evaluation scale

H-5

Implementation methods, demonstration and Work&Study

CONTACT / CONTACT BLENDED
DEMO
Descriptions of implementation methods can be found in Haaga-Helia's website: https://www.haaga-helia.fi/en/implementation-types.

You can complete the course unit by demonstrating or by Work&Study even if the course unit doesn't have DEMO or WORKSTUDY implementations. More information about recognition of learning at Haaga-Helia's website: https://www.haaga-helia.fi/en/career-planning/recognition-learning
The demonstrating assignment is an essay.

Intro

You are welcome to learn practical project work together with hospitality and tourism companies. You will learn how to use development methods in product development and sell and market both products and your own ideas. You will get tools and tips on how to work on projects and how to use development methods in practice.

Siirry alkuun