Developing Sustainable Product and Service Concepts (project) (5cr)
Code: TOU002AS2AE-3005
Basic information of implementation
- Enrollment
- 03.06.2024 - 18.10.2024
- Enrolment for the implementation has ended.
- Timing
- 21.10.2024 - 13.12.2024
- Implementation has ended.
- ECTS Credits
- 5 cr
- Campus
- Haaga Campus
- Teaching languages
- English
- Seats
- 15 - 40
- Degree programmes
- RESTO Hospitality and Tourism Management
- Teachers
- Aija Juvonen
- Salla Ursin
- Course
- TOU002AS2AE