Managing Event Projects and Ecosystems (5 cr)
Code: SER009AS3AE-3003
Basic information of implementation
- Enrollment
- 02.06.2025 - 15.08.2025
- Enrollment for the implementation has begun.
- Timing
- 18.08.2025 - 12.12.2025
- The implementation has not yet started.
- ECTS Credits
- 5 cr
- Campus
- Porvoo Campus
- Teaching languages
- English
- Seats
- 15 - 40
- Degree programmes
- RESTO Hospitality and Tourism Management
- Teachers
- Heli Hajda-Kähkönen
- Groups
-
CONTACTContact implementation
-
RE5PCTOUTRestonomi, 5. lukukausi, tapahtumapalvelut, päivä, Porvoo
- Course
- SER009AS3AE
Evaluation scale
H-5
Intro
This course strengthens the students project management skills and gives an insight in how value is created in the event ecosystem, how stakeholders are connected and inter-dependent and how actors benefit from eachother.
Materials
This is the book we use for the book review.
Events management : an international approach.
Ferdinand, Nicole, toimittaja ; Kitchin, Paul J., toimittaja
SAGE Publications Ltd [2022] 3rd edition
Teaching methods and instruction
This course is conducted in the form of face-to-face teaching, which means that we have face-to-face sessions for approximately 3 hours once a week on Mondays. According to Haaga-Helia’s new attendance practices, attendance is required during the scheduled teaching sessions. If you are absent from more than 25% of the sessions, your grade will be reduced by one point. If you are absent from more than 50% of the sessions, the course will be failed. Absences do not need to be reported separately, and their reason does not matter.
Absences cannot be compensated with additional assignments.