Developing and Managing Experiences (10cr)
Code: REG3RC022-3008
Basic information of implementation
- Timing
 - 01.04.2025 - 30.05.2025
 - Implementation has ended.
 
- ECTS Credits
 - 10 cr
 
- Campus
 - Haaga Campus
 
- Teaching languages
 - English
 
- Seats
 - 10 - 30
 
- Degree programmes
 - YCU Master“s Degree Programme in Culinary Management and Innovation
 
- Teachers
 - Mona Eskola
 - Mario Passos Ascencao
 
- Course
 - REG3RC022
 
Evaluation scale
H-5