•   Entrepreneurship and Business Operations ENT001HH1AE-3043 19.08.2024-31.07.2025  5   (DEMO) +-
    Learning objectives
    After having completed this course or attained an equivalent competence level, the student can:

    o act entrepreneurially,
    o understand the key concepts of entrepreneurship and business,
    o describe the ways of becoming an entrepreneur, the opportunities, forms of entrepreneurship, and types of companies,
    o assess entrepreneurship and networks from an individual's perspective,
    o utilize the knowledge base and the BMC model when describing and evaluating a business, considering responsibility.
    Starting level and linkage with other courses
    No prerequisites
    Contents
    o Key concepts of entrepreneurship and business
    o Entrepreneurship in Finland
    o Entrepreneurial competence
    o Opportunities in entrepreneurship
    o Responsibility in business
    o Business model, Business Model Canvas
    Assessment criteria
    Assessment criteria - grade 1
    In the CONTACT, ONLINE, and BLENDED implementations of the course, attendance is required during the scheduled teaching sessions. If you are absent for more than 25% of the sessions, your grade will be lowered by one grade point. If your absences exceed 50%, you will fail the course.

    Assessment Criteria - Grade 1
    Able to
    o take responsibility for their tasks
    o use key concepts of entrepreneurship, business, and sustainability
    Assessment criteria - grade 3
    Assessment Criteria - Grade 3
    In addition to the previous, able to
    o assess their own opportunities to act as an entrepreneur
    o evaluate business opportunities and the process of becoming an entrepreneur
    o identify and describe their own networks
    o understand the knowledge base of entrepreneurship and business and its connections to sustainability
    Assessment criteria - grade 5
    Assessment Criteria - Grade 5
    In addition to the previous, able to
    o analyze the challenges and opportunities of entrepreneurship
    o analyze business opportunities and models
    Teaching methods and instruction

    This is a demonstration or DEMO-implementation for students who already have the knowledge and skills taught on the course. The course does not have tuition or classes.

    Teaching language

    English

    Timing

    19.08.2024 - 31.07.2025

    Enrollment

    01.08.2024 - 31.05.2025

    Groups
    • DEMO
    Alternative learning methods

    Demonstration implementation. The course does not have tuition or classes.

    Teachers

    Petra Lindell

    Seats

    1 - 250

    Degree Programme

    RESTO Restonomi

    R&D proportion

    0.00 cr

    Virtual proportion

    5.00 cr

    Evaluation scale

    H-5