•   Entrepreneurship and Business Operations ENT001HH1AE-3006 05.09.2022-16.12.2022  5   (IBEB1PA1, ...) +-
    Learning objectives
    After having completed this course or attained an equivalent competence level, the student can:

    o act entrepreneurially,
    o understand the key concepts of entrepreneurship and business,
    o describe the ways of becoming an entrepreneur, the opportunities, forms of entrepreneurship, and types of companies,
    o assess entrepreneurship and networks from an individual's perspective,
    o utilize the knowledge base and the BMC model when describing and evaluating a business, considering responsibility.
    Starting level and linkage with other courses
    No prerequisites
    Contents
    o Key concepts of entrepreneurship and business
    o Entrepreneurship in Finland
    o Entrepreneurial competence
    o Opportunities in entrepreneurship
    o Responsibility in business
    o Business model, Business Model Canvas
    Assessment criteria
    Assessment criteria - grade 1
    In the CONTACT, ONLINE, and BLENDED implementations of the course, attendance is required during the scheduled teaching sessions. If you are absent for more than 25% of the sessions, your grade will be lowered by one grade point. If your absences exceed 50%, you will fail the course.

    Assessment Criteria - Grade 1
    Able to
    o take responsibility for their tasks
    o use key concepts of entrepreneurship, business, and sustainability
    Assessment criteria - grade 3
    Assessment Criteria - Grade 3
    In addition to the previous, able to
    o assess their own opportunities to act as an entrepreneur
    o evaluate business opportunities and the process of becoming an entrepreneur
    o identify and describe their own networks
    o understand the knowledge base of entrepreneurship and business and its connections to sustainability
    Assessment criteria - grade 5
    Assessment Criteria - Grade 5
    In addition to the previous, able to
    o analyze the challenges and opportunities of entrepreneurship
    o analyze business opportunities and models
    Further information
    When the implementation type of the course is contact, online or blended it is required that the student is present during those teaching hours that are marked in the study schedule. If you are absent more than 25 %, your grade will be lowered by one. If you are absent more than 50 %, the course is failed.

    Teaching methods and instruction

    - Online classes
    - Discussion
    - Ideation
    - Presentations

    Learning material and recommended literature

    This course will be based on different literature among others:
    - Alexander Osterwarder & Yve Piegneur : Business Model Generation. ISBN: 978-2-8399-0580
    - Finnish Enterprise Agency Guide Becoming an Entrepreneur in Finland, 2017:

    Working life connections

    The course is widely connected to entrepreneurship. - Some guest lecturers from different business communities - Participants may have connections with different enterprises

    Campus

    Pasila Campus

    Exam dates and re-exam possibilities

    Will be given later

    Teaching language

    English

    Internationality

    - International literature
    - International participants
    - International business environments
    - International cases

    Timing

    05.09.2022 - 16.12.2022

    Learning assignments

    Learning assignments will be given later. The assignment will be linked to developing own business plan either individually or in a small group

    Enrollment

    15.08.2022 - 02.09.2022

    Content scheduling

    The course will start 05.09.2022 and will end 16.12.2022

    Groups
    • IBEB1PA1
    • EVENING
    • VIRTUAL
    • FH22S
    Alternative learning methods

    Those who have been working on developing own businesses may discuss with the teacher to agree on what may be done to complete the course

    Teachers

    Evariste Habiyakare

    Seats

    15 - 40

    Further information

    Assessment criteria - grade 1
    Student
    - participates in tasks
    - can describe entrepreneurship
    - is familiar with basic theories of business
    Assessment criteria - grade 3
    In addition to the previous part, students
    - can evaluate their own potential as entrepreneurs
    - can evaluate business opportunities, ways of becoming an entrepreneur and company forms
    - can identify and create own network and
    - are well acquainted with the knowledge base of business and the connections between sustainable development and business.
    Assessment criteria - grade 5
    In addition to the previous part
    - evaluate the challenges and opportunities of entrepreneurship and
    - analyze and evaluate business opportunities, strategic choices and business models.

    Degree Programme

    INTBBA International Business

    R&D proportion

    0.00 cr

    Virtual proportion

    5.00 cr

    Evaluation scale

    H-5