•   Creating Experience Event -project HOT2RH007-3005 28.03.2022-20.05.2022  4   (02HAAGAVV, ...) +-
    Learning objectives
    Upon completion of the course, the student is able to
    • know key concepts underpinning the creation experience events
    • explain and map events and transformative concepts; make concepts tangible
    • provide guidelines and plans for implementation of experience events
    • apply event and experience frameworks to a real case/situation
    Starting level and linkage with other courses
    No linkage to other courses.
    Contents
    • Key concepts of creation and design of experience events
    • Experience tools and frameworks in relation to events
    • Stages and dimensions of experiential event creation and their measurements
    • Event Design Canvas
    Assessment criteria
    Assessment criteria - grade 1
    Grade 1
    The student can interpret basic concepts of event management, and identify central tools for creation of event experiences. S/he also apply experience tools in different stages of event planning with assistance. S/he can name various event and experience related tools and understand their processes.
    Assessment criteria - grade 3
    Grade 3
    The student can interpret and justify main concepts of event management and its central dimensions. She/can independently apply experience tools in different stages of creating an event plan. S/he can identify and estimate the usage of various event and experience related tools and apply them in practice.
    Assessment criteria - grade 5
    Grade 5
    The student can draw conclusion and justify the usage of genealogy experience event creation and management, and its central concepts. Student can create and design own experience event plan as an outcome of various tools. S/he can critically apply and experience event tools in a creation of different stages of event design. S/he can analyze, estimate and apply different tools in practice and critically assess the outcome of it.
    Further information
    Course is viewed from the point of view of a company operating globally.
    Mode of delivery

    Contact teaching

    Campus

    Haaga Campus

    Teaching language

    English

    Timing

    28.03.2022 - 20.05.2022

    Enrollment

    03.01.2022 - 25.03.2022

    Groups
    • 02HAAGAVV
    • EXCH
    • CONTACT
    Teachers

    Violeta Salonen

    Seats

    15 - 40

    Degree Programme

    HOTEM Degree Programme in Hospitality, Tourism and Experience Management, HOTRA Degree Programme in Hotel and Restaurant Management

    Evaluation scale

    H-5