•   Work Placement 1 PLA6RZ004-3005 22.08.2022-19.05.2023  5   (CONTACT) +-
    Contents
    • During the first academic year this training period can be divided to three parts. 125 hours is about ( 5 cr)
    • Previous experience and professional goals of the trainee are considered in each placement plan.
    • Placement sites range from restaurants, meeting and sales services, events, restaurant kitchens and hotel receptions to service and maintenance jobs
    • The student is required to keep a journal of his/her placement
    • They must either participate in a web-based placement discussion or write a placement report based on the journal.
    • The requirements for the employer offering the practical training placement are that they nominate a supervisor for the student and reserve a necessary amount of time for introducing the student to, and guiding the student in, their work.
    • The student keeps a work and training diary of the training and writes a training report on the basis of the diary entries..
    • A training contract is made for the basic training between the company offering the placement and the Haaga-Helia UAS. The student usually does not receive any wages
    • A training contract is made between the provider of the practical training placement and the Haaga-Helia UAS.

    Campus

    Haaga Campus

    Teaching language

    English

    Timing

    22.08.2022 - 19.05.2023

    Enrollment

    13.06.2022 - 19.08.2022

    Groups
    • CONTACT
    Teachers

    Taina Pallonen

    Seats

    15 - 40

    Degree Programme

    HOTEM Degree Programme in Hospitality, Tourism and Experience Management

    R&D proportion

    0.00 cr

    Virtual proportion

    0.00 cr

    Evaluation scale

    H-5