Working within the Experience Economy (5 cr)
Code: HOS002RE1AE-3008
Basic information of implementation
- Enrollment
- 02.01.2025 - 10.01.2025
- Enrolment for the implementation has ended.
- Timing
- 13.01.2025 - 14.03.2025
- Implementation has ended.
- ECTS Credits
- 5 cr
- Campus
- Porvoo Campus
- Teaching languages
- English
- Seats
- 15 - 50
- Degree programmes
- STEM Sustainable Tourism and Event Management
- Teachers
- Annette Toivonen
- Päivi Forsblom
- Jaana Laaksonen
- Groups
-
CONTACTContact implementation
-
REE2PC1Sustainable Tourism and Event Management, 2nd semester, Porvoo
-
EXCHEXCH Exchange students
- Course
- HOS002RE1AE
Evaluation scale
H-5
Schedule
According to the timetable, detailed schedule in Moodle.
Materials
Can be found in Moodle.
Teaching methods and instruction
Contact lessons and group activities.
Working life connections
Visiting Business. Examples. Assignments. Practice in the kitchen and service.
Exam dates and re-exam possibilities
There is one exam that has to be performed with approval in order to begin practical lesson.
Internationality
Themes in this implementations are international.
Completion alternatives
If you have prior knowledge, the course can also be demonstrated. More detailed instructions on key competence demonstrations can be found here: https://hhmoodle.haaga-helia.fi/enrol/index.php?id=40679#tabs-tree-start
Learning assignments
At least three tasks must be completed to receive a grade. However, note the minimum score required to pass the course.
Group assignment Visit and Observe - and presentation, 20/100 points
Learning Journal, 50/100 points
Practical Test, 10/100 points
Reflective Task for Practical Days, 10/100 points
Practical Days, 5 points/day, 10/100 points
Assessment methods
Evaluation according to the assessment criteria of the course (scale 0 - 5).